MENU
STARTERS
J. Marchini Chicory Salad
Citrus Segments, Sunflower Seeds, Sherry Vinaigrette, Parmesan
Roasted Eggplant Dip
Confit Fennel, Olives, Charred Sourdough
East Coast Oysters
White Verjus, Apple Mignonette, Trout Roe
Pasture Raised American Beef Tartare
Quail Egg, Crispy Potato, Herb Aioli
Farmhouse Burrata
Badger Flame Beets, Roasted Red Onion, Brioche Croutons, Frisée, Apple Cider Vinaigrette
Hamachi
Passionfruit Coulis, Compressed Mango, Mint
Brussel Sprouts
Caesar dressing, Aleppo Pepper, Bacon, Parmesan
SMALL PLATES
Day Boat Sea Scallops
Black Figs, Crispy Artichoke Hearts, Herb Pesto
Whole Grain Trumpet Pasta
Wild Mushrooms, Sherry Vinegar, Crème Fraîche, Fine Herbs
Jonah Crab & Autumn Squash
Delicata Squash, Squash Purée, Yuzu Emulsion, Brown Butter Breadcrumbs
Farro Risotto
Gold Bar Squash, Pumpkin Seed Gremolata, Lemon Zest
MAINS
Branzino
Israeli Couscous, Carrot-Ginger Sauce, Heirloom Carrots
Muscovy Duck
Kabocha Squash, Roasted Asian Pear, Lacinato Kale, Duck Ajus
Ora King Salmon
Wild Rice, Fall Vegetables, Herbal Nage
New England Lobster
Creamy Grits, Lollipop Kale, Kumquat, Lobster Ajus
Farmhouse Roasted Chicken
Creamed Swiss Chard, Brandy Roasted Apple, Chicken Ajus
Charred Caraflex Cabbage
Cumin Labneh, Aromatic Chilli Oil, Fresh Cucumbers
Steak Frites
Black Angus Hanger Steak, Peppercorn and Herb Maître Butter, Au Poivre
VEGETABLES
Pomme Frites
Jalapeño Ash Mayo, Fine Herbs (Truffle Parmesan Frites +4)
Roasted Wild Mushrooms
Chili, Lime, Coriander
Farmers Market Seasonal Vegetables
Nuts & Seeds, Fine Herbs
Honey Butter Sweet Potato
Koimo Japanese Sweet Potato, Toasted Sesame, Mixed Nuts
DESSERTS
Goat's Milk Cheesecake
Concord Grape, Candied Peanut, Shortbread
Goodnow Chocolate Mousse
Sicilian Pistachio, Cranberries, Cocoa Nibs
Carrot Cake
Walnuts, Cinnamon, Carrot Coulis
Autumn Spiced Churros
Dulce de Leche, Vanilla Ice Cream, Chantilly
Peak Season Pumpkin Pie
Brûlée Apples & Pears, Fig Compote, Bourbon Crème Chantilly
Sunday · 11:30 AM – 3:00 PM
STARTERS
East Coast Oysters
White Verjus, Apple Mignonette, Trout Roe
Hamachi
Passionfruit Coulis, Compressed Mango, Mint
Chicory Salad
Citrus Segments, Sunflower Seeds, Sherry Vinaigrette, Parmesan
Farmhouse Ricotta Toast
Mushroom, Allium, Petite Herbs
SAVORY
The New Yorker
Smoked Salmon, Cream Cheese, Capers, Onion, Bagel
Crispy Chicken & Waffles
Honey, Habanero Hot Sauce, Goat Butter
The Local Table Burger
Pomme Frites, Cheddar, Remoulade
Whole Grain Trumpet Pasta
Wild Mushrooms, Sherry Vinegar, Crème Fraîche, Fine Herbs
Branzino
Israeli Couscous, Carrot-Ginger Sauce, Heirloom Carrots
EGGS
Farmhouse Egg Omelette
Seasonal Vegetables, Country Ham, Cheddar
Eggs Benedict
Aleppo Peppers, Coppa, English Muffin
Beef Steak & Eggs
Crispy Potato, Herb Butter, Béarnaise Sauce
Eggs en Cocotte
Mortadella, Sourdough, Savoy Spinach
SWEETS
Buttermilk Pancakes
Sweet Cream, Maple Syrup, Fruits
House Made Granola
Local Yogurt, Fruit, Chia Seeds
Steel Cut Oats
Brown Sugar, Cinnamon, Nuts & Seeds
ENHANCEMENTS
Customize your plate:
Smoked Salmon
Pomme Frites
Roasted Seasonal Vegetables
Applewood Smoked Bacon
CRAFT COCKTAILS
LONGSHORE DREAM
Ketel One Peach, Bancrott Peach Wine, Peach Puree, Lime
THE LOCAL SPRITZER
Prosecco, St. Germain, Lychee Liqueur, Lime
LOLITA
Tequila Blanco, Strawberry Juice, Hibiscus Syrup, Yuzu
AFTER HOURS
Woodford Bourbon, Vanilla Beans, Chocolate Bitters
THE BERRY ROYALE
Grey Goose Berry, Lemon, Blueberry Syrup, St. Germain, Egg White
PISTACHIO ESPRESSO MARTINI
Tequila Blanco, Mr Black, Espresso, Bottega Pistachio
LUCE DI AMALFI
Yuzu Gin, Basil Syrup, Combier, Yuzu
NUT & BARREL
Clement Martinique, Campari, Banana Liqueur, Sherry, Walnut Bitter
AMBER OASIS
Cognac, Mango Puree, Pineapple Juice, Lime
AVIATOR
Empress Gin, Creme de Violette, Lavender Syrup, Lemon, Egg White
MOCKTAILS
RUBY PETAL
Pomegranate Juice, Seedlip Grove 42, Hibiscus Syrup, Yuzu
GARDEN WHISPER
Cucumber Juice, Seedlip Garden, Basil Syrup, Lime
MANGO FIZZ
Mango Puree, Lime, Pineapple Juice, Club Soda